Mix until uniform. Dough will be sticky, but that's ok.
/4 C. Sugar
tsp. cinnamon
tsp. nutmeg
/2 tsp. allspice
Combine. Roll 1-2 tablespoons of dough in this mixture. The sugar and spice help the sticky dough to play nice (yes I rhymed on purpose).
Place dough balls on greased cookie sheets. Bake at 325 for 15 minutes. The cookies puff up nicely, but flatten once they cool. Leave them on the baking pan an additional 5 minutes. Completely cool on a wire rack. These are soft cookies, so for more crisp cookies bake an additional 3-5 minutes.