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4 from 2 votes

Best Paleo Pumpkin Pancakes Recipe

Prep Time5 mins
Cook Time10 mins
Course: Breakfast
Keyword: Paleo
Servings: 2
Author: Aaron Peterson

Ingredients

  • 2 ripe banana
  • 1/2 Cup pumpkin puree
  • 1 tsp Cinnamon
  • 1/2 tsp Nutmeg
  • 8 eggs
  • Butter or oil for pan

Instructions

  • Gather your ingredients
  • In a small bowl, mash the banana with a fork until smooth.
  • Using a spoon, mix in the pumpkin.
  • Add the spices,  stirring until well combined.
  • Add the beaten eggs to the pumpkin mixture, stirring gently until evenly
    mixed.
  • Heat the pan on medium-low heat, with a little butter or vegetable spread.
  • When pan is heated and butter is melted, add ¼ cup of the batter to the pan.
  • Cook for about 5-10 minutes or until the paleo pumpkin pancake is almost cooked through.
    Flip the pancake and cook an additional 2-3 minutes or until cooked through.
  • Serve with grass fed butter, pure maple syrup, fresh banana slices and a sprinkle of cinnamon for a perfect fall breakfast.